24th of February 2010

24th of February 2010

The 2nd part of our wine-dinner event series. The presenter of the evening was
Mr. Tamás Dúzsi , the famous wine producer of Szekszárd.

The highlight of the night was the premier of Mr. Dúzsi's new Szekszárdi Lemberger Rosé 2009

Wines and dishes:

Dúzsi Szekszárdi Fürtike and Italian Riesling 2009
– Amuse bouche - cold served
Dúzsi Szekszárdi Lemberger Rosé 2009
– Grilled pre-spring vegetables with purée of chick peas
Dúzsi Szekszárdi Kadarka 2007 and Dúzsi Szekszárdi Pinot Noir 2005
– Rosemary seasoned lamb ribs with creamy potatoes and roasted vegetables
Dúzsi Szekszárdi Óvörös 2006
– Turkey breast stuffed with sun-dried fruits, garnished with purée of celeriac
Dúzsi Szekszárdi Pentaton 2006
– Pork loin fillet with duck liver, dill and paprika seasoned sauce and cottage cheese pasta
with sour cream
Dúzsi Görögszó (Greek Word) 2005
– Chestnut wrapped in creamy coffee cream, in crust of almond chocolate, with caramel sauce

 The following companies were attended by their leaders:

Alpiq Energia Magyarország Kft
BASF Hungária Kft
Carlson Wagonlit Travel
Centralpress Hungary
COLAS-HUNGÁRIA Zrt.
Commerzbank Zrt
ESAB Kft.
Harcon Zrt.
Haworth Hungary Kft.
Johnson & Johnson Kft. 
KPMG Hungária Kft.
MCM-Menedzser Kft / Novochem
Mol-Lub Kft
OTP Bank Nyrt.
Sanoma Budapest Zrt.
Strabag Zrt
TESCO Globál Áruházak Zrt.
Toifor Hungary Kft
Tyco Electronics EC Kft